AFDO Retail Processing Guides series
Summary
Recommended guidance is for specialty meat products processed at retail, for display and distribution at retail. Archived versions of these publications can be accessed in EDIS issue 2005(3).
Editorial Team
- Keith Schneider - Author
Recommended guidance is for specialty meat products processed at retail, for display and distribution at retail. Archived versions of these publications can be accessed in EDIS issue 2005(3).
Editorial Team
- Keith Schneider - Author
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