The Role of Salinity in Hard Clam Aquaculture

Shirley Baker, Elise Hoover, and Leslie Sturmer

Release Date: 9/30/2019

Reviewed At: 8/1/2023

DOI: 10.32473/edis-fa128-2007

Agriculture

About this Publication

This document is CIR1500, one of a series of the School of Forest, Fisheries, and Geomatics Sciences, Program in Fisheries and Aquatic Sciences, UF/IFAS Extension. Original publication date January 2007. Revised September 2019. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

About the Authors

Shirley Baker, assistant professor; Elise Hoover, graduate assistant, School of Forest, Fisheries, and Geomatics Sciences, Program in Fisheries and Aquatic Sciences; and Leslie Sturmer, UF/IFAS Extension shellfish agent, UF/IFAS Extension Levy County; UF/IFAS Extension, Gainesville, FL 32611.