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Tracking the Economic Benefits Generated by the Hard Clam Aquaculture Industry in Florida

, Leslie Sturmer, andAlan Hodges


Release Date: 10/16/2017

Reviewed At: 9/3/2024

DOI: 10.32473/edis-fe961-2014

Agriculture

About this Publication

This document is FE961, one of a series of the Department of Food and Resource Economics, UF/IFAS Extension. Original publication date October 2014. Visit the EDIS website at https://edis.ifas.ufl.edu.

How to Cite

Adams, C., Sturmer, L., & Hodges, A. (2014). Tracking the Economic Benefits Generated by the Hard Clam Aquaculture Industry in Florida. EDIS, 2014(8). https://doi.org/10.32473/edis-fe961-2014

Authors

Charles Adams
Charles Adams

professor emeritus and former Florida Sea Grant marine Extension specialist, Department of Food and Resource Economics

Leslie Sturmer
Leslie Sturmer
Specialist
University of Florida

multi-county shellfish Extension agent IV, UF/IFAS Extension, Cedar Key, FL

Alan Hodges
Alan Hodges
Specialist
University of Florida

Extension scientist emeritus, UF/IFAS Department of Food and Resource Economics, Gainesville, FL

Publication #FE961