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Production Guide of Vegetable Amaranth for Florida

Yuheng Qiu and Guodong Liu


Release Date: 3/17/2024

DOI: 10.32473/edis-hs1407-2021

Agriculture

Abstract

A UF/IFAS numbered peer reviewed Fact Sheet for Commercial audience(s). Published by Plant Systems

About this Publication

This document is HS1407, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. Original publication date February 2021. Revised February 2024. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

About the Authors

Yuheng Qiu, OPS technical, MS; and Guodong Liu, associate professor, Horticultural Sciences Department; UF/IFAS Extension, Gainesville, FL 32611.

How to Cite

Qiu, Y., & Liu, G. (2021). Production Guide of Vegetable Amaranth for Florida. EDIS, 2021(1). https://doi.org/10.32473/edis-hs1407-2021

Authors

Yuheng Qiu
Yuheng Qiu
staff
University of Florida

OPS technical, M.S., plant nutrition management, Department of Horticultural Sciences

Guodong Liu
Guodong Liu
Specialist
University of Florida

professor, crop nutrition, UF/IFAS Department of Horticultural Sciences

Publication #HS1407

Peer Reviewed
Commercial