Aditya Singh

Sample Profitability and Cost Estimates of Producing Longan (Dimocarpus longan Lour.) in South Florida

Fredy H. Ballen, Edward A. Evans, Aditya Singh, and Jonathan H. Crane

Cost and Return Estimates of a Mamey Sapote Grove in South Florida, 2017

Fredy H. Ballen, Aditya Singh, Edward A. Evans, and Jonathan Crane

Sample Profitability and Cost Estimates of Producing Sweet Carambola (Averrhoa carambola) in south Florida

Fredy H. Ballen, Aditya Singh, Edward A. Evans, and Jonathan H. Crane

Cost Estimates of Producing Sapodilla in South Florida, 2017

Fredy H. Ballen, Aditya Singh, Edward A. Evans, and Jonathan H. Crane

Cost Estimates of Producing Sugar Apple (Annona squamosa L.) in South Florida

Fredy H. Ballen, Aditya Singh, Edward Evans, and Jonathan Crane

Cost Estimates of Producing Pink Guava (Psidium guajava L.) in South Florida

Edward Evans, Fredy H. Ballen, Jonathan Crane, and Aditya Singh

A UF/IFAS numbered Fact Sheet for Commercial audience(s). Published by Food Systems

Profitability and Cost Estimates for Producing Mango (Mangifera Indica L.) in South Florida

Trent Blare, Fredy H. Ballen, Aditya Singh, Nicholas Haley, and Jonathan Crane

This publication provides an estimate of the costs and returns associated with an established mango orchard in south Florida. It demonstrates that mangos are a profitable alternative for growers in south Florida, with growers earning on average $4,487/acre/year or $0.24/pound, which is larger than many other tropical fruits. Information in this publication will be useful to current and future mango growers, wholesalers, and processors interested in expanding the mango industry in south Florida.