Total Protein Requirement of Beef Cattle II: Protein Components

This document is AN168, one of a series of the Department of Animal Sciences, UF/IFAS Extension. First published Feburary 2007 as Total Protein Requirement of Beef Cattle II: Feeding By-Product Feedstuffs by Jeffrey N. Carter. Revised by Matt Hersom April 2010. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

Matt Hersom, associate professor, Department of Animal Sciences; and Jeffrey N. Carter, former assistant professor of Animal Science, UF/IFAS North Florida Research and Education Center; UF/IFAS Extension, Gainesville, FL 32611.