IFAS Extension
MyPlate for Dysphagia
Jamila R. Lepore, Nancy J. Gal, and Wendy J. Dahl
Release Date: 4/30/2025
Family and Consumer Sciences
Abstract
About this Publication
This document is FSHN12-14, one of a series of the Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date November 2012. Revised March 2016, January 2020, and May 2024. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
Jamila R. Lepore, RD, MS, Food Science and Human Nutrition Department; Nancy J. Gal, Extension agent IV, Food and Consumer Sciences, UF/IFAS Extension Marion County; and Wendy J. Dahl, RD, associate professor, Food Science and Human Nutrition Department; UF/IFAS Extension, Gainesville, FL 32611.
Authors
Extension agent IV emeritus, food and consumer sciences, UF/IFAS Marion County Extension
professor and Extension specialist, UF/IFAS Department of Food Science and Human Nutrition