Implementing the Four Rs (4Rs) in Nutrient Stewardship for Tomato Production

Qingren Wang, Guodong Liu, Kelly Morgan, and Yuncong Li

Release Date: 6/12/2022

Reviewed At: 2/5/2025

DOI: 10.32473/edis-hs1269-2015

Agriculture

Abstract

A UF/IFAS numbered Fact Sheet for Commercial audience(s). in support of UF/IFAS Extension program: Integrated Pest Management

About this Publication

This document is HS1269, one of a series of the Department of Horticultural Sciences, UF/IFAS Extension. Original publication date October 2015. Revised February 2019 and June 2022. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

About the Authors

Qingren Wang, Extension agent, UF/IFAS Extension Miami-Dade County; Guodong Liu, associate professor, Horticultural Sciences Department; Kelly Morgan, professor, Department of Soil, Water, and Ecosystem Sciences, and director, UF/IFAS Southwest Florida Research and Education Center; and Yuncong Li, professor, Department of Soil, Water, and Ecosystem Sciencess, UF/IFAS Tropical REC; UF/IFAS Extension, Gainesville, FL 32611.

How to Cite

Wang, Q., Liu, G., Morgan, K., & Li, Y. (2016). Implementing the Four Rs (4Rs) in Nutrient Stewardship for Tomato Production. EDIS, 2016(1), 6. https://doi.org/10.32473/edis-hs1269-2015