Pepper Production in Miami-Dade County, Florida
Qingren Wang, Shouan Zhang, Yuncong Li, Dakshina Seal, Waldemar Klassen, and Teresa Olczyk
Release Date: 5/20/2024
Agriculture
Abstract
About this Publication
This document is HS-859, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. Original publication date June 2001. Revised March 2018, March 2021, and April 2024. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication. This document is written specifically for growers in Miami-Dade County as a supplement to Vegetable Production Guide for Florida (SP170) (https://edis.ifas.ufl.edu/cv292). We thank many colleagues, growers and representatives from seed and chemical companies and grower services for reviewing the document.
About the Authors
Qingren Wang, Extension agent, UF/IFAS Extension Miami-Dade; Shouan Zhang, professor, UF/IFAS Tropical Research and Education Center; Yuncong Li, professor, UF/IFAS TREC; Dakshina Seal, scientist, UF/IFAS TREC; Waldemar Klassen, professor emeritus, UF/IFAS TREC; and Teresa Olczyk, county Extension director, UF/IFAS Extension Miami-Dade; UF/IFAS Extension, Gainesville, FL 32611.



