Environmental Horticulture Industry

Hayk Khachatryan, Melinda Knuth, Alan W. Hodges, andCharlie Hall

This report summarizes production and marketing practices and trade flows for the Florida ornamental plant grower and dealer firms for 2018. Written by Hayk Khachatryan, Melinda Knuth, Alan Hodges, and Charlie Hall, and published by the UF/IFAS Food and Resource Economics Department, February 2022.

Kimberly A. Moore and Kathleen Ujvari

Florida is one of the top-producing states in the environmental horticulture industry (“green industry”), which includes garden centers as well as greenhouse, nursery, and landscape operations. Although, the industry is not without its challenges. A workforce that is knowledgeable of the issues facing the green industry and of proactive techniques that can help streamline operations and facilitate building efficiency can aid in alleviating some of the industry’s challenges. Graduates from the University of Florida Environmental Horticulture Management certificate program gain a background in sustainable ornamental horticulture practices used in the greenhouse, nursery, and/or landscape sectors of the green industry.

Hayk Khachatryan, Xuan Wei, Xuan Wei, Alicia Rihn, andAlicia Rihn

This article summarizes ornamental plant producers’ current production practices with a specific emphasis on their use of neonicotinoid and non-neonicotinoid insecticides. Written by Hayk Khachatryan, Xuan Wei, and Alicia Rihn, and published by the UF/IFAS Food and Resource Economics Department, July 2021.

Hayk Khachatryan, Alan W. Hodges, Melinda Knuth, andCharlie Hall

This publication summarizes production, marketing, and trade practices for Florida ornamental growers and dealers based on a 2019 national survey by the Green Industry Research Consortium, a multi-state research project under the USDA-National Institute for Food and Agriculture. The most recent survey collected information on business practices for the fiscal year 2018-2019 in all 50 states.

Hayk Khachatryan, Alan W. Hodges, andShawn Steed

A UF/IFAS numbered Fact Sheet for Commercial audience(s). in support of UF/IFAS Extension program: Farm Economics, entrepreneurship, and management

Xuan Wei, Benjamin L. Campbell, Hayk Khachatryan, and Robin G. Brumfield

The US agricultural industry depends on immigrant farm labor, particularly in the specialty crop sector where tasks like harvesting require a lot of labor. Most US farmworkers are from other countries, and almost half are not authorized to work in the United States.  The importance of immigrant labor in meeting the demand for workers in the nursery and floriculture production sector has been further highlighted with this industry's recent growth. This publication offers an overview of the increasing demand for H-2A workers in the ornamental horticulture industry, examines growers' challenges, and explores the underlying factors affecting workers’ participation in the H-2A program. It guides industry stakeholders to monitor changes in immigration policies and labor regulations, including the H-2A program and to adjust labor management practices accordingly. It includes strategies to address  labor challenges and remain competitive in the marketplace.