Milking Management Program: Proper Milking Procedures to Optimize Milking Efficiency and Milk Quality
Izabella Toledo
Agriculture
Abstract
The purpose of this article is to help producers and herd managers improve milking management and produce high-quality milk. The article may be used as a training tool for new and existing employees. Written by Izabella Toledo, and published by the UF/IFAS Department of Animal Sciences, October 2021.
About this Publication
This document is AN369, one of a series of the Department of Animal Sciences, UF/IFAS Extension. Original publication date October 2021. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
Izabella Toledo, regional specialized Extension agent II, dairy, UF/IFAS Extension Northeast District; UF/IFAS Extension, Gainesville, FL 32611.
How to Cite
Toledo, I. (2021). Milking Management Program: Proper Milking Procedures to Optimize Milking Efficiency and Milk Quality. EDIS, 2021(5). https://doi.org/10.32473/edis-an369-2021
