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Milking Management Program: Proper Milking Procedures to Optimize Milking Efficiency and Milk Quality

Izabella Toledo


Release Date: 10/13/2021

Reviewed At: 8/22/2024

DOI: 10.32473/edis-an369-2021

Agriculture

Abstract

The purpose of this article is to help producers and herd managers improve milking management and produce high-quality milk. The article may be used as a training tool for new and existing employees. Written by Izabella Toledo, and published by the UF/IFAS Department of Animal Sciences, October 2021.

About this Publication

This document is AN369, one of a series of the Department of Animal Sciences, UF/IFAS Extension. Original publication date October 2021. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

About the Authors

Izabella Toledo, regional specialized Extension agent II, dairy, UF/IFAS Extension Northeast District; UF/IFAS Extension, Gainesville, FL 32611.

How to Cite

Toledo, I. (2021). Milking Management Program: Proper Milking Procedures to Optimize Milking Efficiency and Milk Quality. EDIS, 2021(5). https://doi.org/10.32473/edis-an369-2021

Authors

Izabella Toledo
Izabella Toledo
Specialist
University of Florida

Extension assistant scientist, Ph.D., dairy, UF/IFAS Department of Animal Sciences, Gainesville, FL

Also available in

Publication #AN369

Peer Reviewed
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