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Addition of Exogenous Fibrolytic Enzymes to Lactating Dairy Cow Diets

andAntonio Faciola


Release Date: 3/15/2022

Reviewed At: 6/16/2025

DOI: 10.32473/edis-an385-2022

Agriculture

Abstract

This report summarizes information on the usage of exogenous enzymes, such as their modes of action and effectiveness in lactating dairy cows. Written by S. L. Bennett and A. P. Faciola, and published by the UF/IFAS Department of Animal Sciences, March 2022.

About this Publication

This document is AN385, one of a series of the Department of Animal Sciences, UF/IFAS Extension. Original publication date March 2022. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

How to Cite

Bennett, S. L., & Faciola, A. (2022). Addition of Exogenous Fibrolytic Enzymes to Lactating Dairy Cow Diets. EDIS, 2022(2). https://doi.org/10.32473/edis-an385-2022

Authors

S. L. Bennett
S. L. Bennett

animal scientist, MS, Ph.D. student, Department of Animal Science, The Pennsylvania State University

Antonio Faciola
Antonio Faciola
Specialist
University of Florida

associate professor, livestock nutrition, UF/IFAS Department of Animal Sciences, Gainesville, FL

Publication #AN385

Peer Reviewed
Commercial