IFAS Extension
Chapter 8. Eggplant Production
Pamela Roberts, Craig Frey, Anna Mészáros, Nathan Boyd, Johan Desaeger, andJawwad Qureshi
Release Date: 8/12/2026
Agriculture
Abstract
About this Publication
This document is HS726, one of a series of the Department of Horticultural Sciences, UF/IFAS Extension. Original publication date June 1995. Revised annually. Most recent revision August 2026. Visit the Ask IFAS website at https://ask.ifas.ufl.edu for the currently supported version of this publication. © 2026 UF/IFAS. This publication is licensed under CC BY-NC-ND 4.0.
How to Cite
Authors
professor, diagnosis, epidemiology, and integrated pest management of vegetable diseases, Department of Plant Pathology, UF/IFAS Southwest Florida Research and Education Center, Immokalee, FL
county Extension director and Extension agent III, multi-county commercial vegetable production, M.S., UF/IFAS Extension Hendry County, LaBelle, FL
Extension agent II, M.S., commercial horticulture, vegetable crop production, UF/IFAS Extension Palm Beach County, Belle Grande, FL
associate center director and professor, weed management of strawberries and vegetables, Department of Horticultural Sciences, UF/IFAS Gulf Coast Research and Education Center, Wimauma, FL
associate professor, nematology, Department of Entomology and Nematology, UF/IFAS Gulf Coast Research and Education Center, Wimauma, FL
professor, Department of Entomology and Nematology, UF/IFAS Southwest Florida Research and Education Center, Immokalee, FL
Publication #HS726
Disclaimers
The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the products named, and references to them in this publication do not signify our approval to the exclusion of other products of suitable composition.
Use pesticides safely. Read and follow directions on the manufacturer's label.