How Ecosystem Services are Measured and Why it Matters for Florida
Charles Wallace, Anna Braswell, Mysha Clarke, Andrew Ropicki, Tara Wade, Frank Asche, Ashley Smyth, Armando Ubeda, and Ed Camp
Natural Resources
Abstract
About this Publication
This document is FA252, one of a series of the School of Forest, Fisheries, and Geomatics Sciences Program in Fisheries and Aquatic Sciences. Original publication date February 2023. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
Charles Wallace, Ph.D. student, School of Forest, Fisheries, and Geomatics Sciences; Anna Braswell, assistant professor, School of Forest, Fisheries, and Geomatics Sciences and Florida Sea Grant state specialist; Mysha Clarke, assistant professor, School of Forest, Fisheries, and Geomatics Sciences; Andrew Ropicki, assistant professor, Food and Resource Economics Department; Tara Wade, assistant professor, Food and Resource Economics Department; Frank Asche, professor, School of Forest, Fisheries, and Geomatics Sciences; Ashley Smyth, assistant professor, Department of Soil, Water, and Ecosystem Sciences; Armando Ubeda, Extension agent, Florida Sea Grant Program, UF/IFAS Extension Sarasota County; and Ed Camp, assistant professor, School of Forest, Fisheries, and Geomatics Sciences; UF/IFAS Extension, Gainesville, Florida 32611.







