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Tomato Suspension Agreements and the Effects on Market Prices and Farm Revenue

Zhengfei Guan, , andFeng Wu


Release Date: 1/20/2025

Reviewed At: 1/22/2025

DOI: 10.32473/edis-fe1025-2017

Agriculture

About this Publication

This is EDIS document FE1025, a publication of the Department of Food and Resource Economics, UF/IFAS Extension. Original publication date December 2017. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

How to Cite

Guan, Z., Suh, D. H., & Wu, F. (2018). Tomato Suspension Agreements and the Effects on Market Prices and Farm Revenue. EDIS, 2018(2). https://doi.org/10.32473/edis-fe1025-2017

Authors

Zhengfei Guan
Zhengfei Guan
Specialist
University of Florida

associate professor, agricultural economics, Department of Food and Resource Economics, UF/IFAS Citrus Research and Education Center, Lake Alfred, FL

Dong Hee Suh
Dong Hee Suh

associate professor, Department of Food and Resource Economics, Korea University, Seoul, Korea

Feng Wu
Feng Wu
external
University of Florida

former research assistant scientist, Food and Resource Economics Department, UF/IFAS Gulf Coast Research and Education Center, Balm, FL.

Publication #FE1025