Does Eco-label Format Influence Consumers' Valuation of Fruit-Producing Plants?
Hayk Khachatryan, , and
Agriculture
Abstract
Consumer demand for environmentally friendly products has increased, and consumers are willing to pay more for environmentally friendly fruit-producing plants. With the increased demand, however, the number and variety of eco-labels describing the environmentally friendly qualities of plants has also increased, which could confuse consumers and decrease label effectiveness. Previous studies found that well-designed eco-labels improve consumer understanding, clarity, and choice. This article summarizes a study that addressed how different eco-label formats (text vs. logo) impact consumer visual attention, preferences, and valuations of fruit-producing plants.
About this Publication
This document is FE1074, one of a series of the Department of Food and Resource Economics, UF/IFAS Extension. Original publication date January 2020. Visit the Ask IFAS website at https://ask.ifas.ufl.edu/ for the currently supported version of this publication.
How to Cite
Khachatryan, H., Rihn, A., & Wei, X. (2020). Does Eco-label Format Influence Consumers’ Valuation of Fruit-Producing Plants? EDIS, 2020(1), 6. https://doi.org/10.32473/edis-fe1074-2020

