Skip to main content

Is a Viable Hemp Industry in Florida’s Future?

, , Fredy Ballen, andZachary Brym


Release Date: 3/25/2026

DOI: 10.32473/EDIS-fe1116-2022

Agriculture

Abstract

Disease and foreign competition have made many growers question the viability of traditional commodity crops such as tomatoes, citrus, and avocados. Industrial hemp appears to be an attractive alternative, as the 2018 Farm Bill permitted its production. Florida has followed several other states in approving permits in 2020 to allow production of industrial hemp. Markets for industrial hemp products were promising in the first years of production, but market prices started to decline dramatically in 2020 with many growers unable to sell all their product. In this publication, we examine the hemp value chain with a focus on opportunities in the Florida market. Better coordination between regulators, processors, financial institutions, research and Extension services, and the retail sector to build confidence, harmonize policies, and lower transaction costs would help the industry flourish and ensure growers, consumers, and hemp-related enterprises can benefit from this emerging market.

About this Publication

This document is FE1116, one of a series of the Department of Food and Resource Economics, UF/IFAS Extension. Original publication date March 2022. Revised December 2025. Visit the Ask IFAS website at https://ask.ifas.ufl.edu/ for the currently supported version of this publication.

How to Cite

Blare, T., Rivera, M., Ballen, F. H., & Brym, Z. (2022). Is a viable hemp industry in Florida’s future? EDIS, 2022(2). https://doi.org/10.32473/edis-fe1116-2022

Authors

Trent Blare
Trent Blare

country manager/scientist, International Potato Center, Quito, Ecuador, courtesy professor, Department of Food and Resource Economics, UF/IFAS Tropical Research and Education Center

Martha Rivera
Martha Rivera

former research assistant, agricultural economics, Department of Food and Resource Economics, UF/IFAS Tropical Research and Education Center, Homestead, FL

Fredy Ballen
Fredy Ballen
staff
University of Florida

data management analyst II, agricultural economics, Department of Food and Resource Economics, UF/IFAS Tropical Research and Education Center

Zachary Brym
Zachary Brym
Specialist
University of Florida

associate professor, agroecology, Department of Agronomy, UF/IFAS Tropical Research and Education Center

Also available in

Publication #FE1116

Peer Reviewed
Commercial

Cannabis sativa