Cost and Profitability Estimates for Producing Lychee (Litchi chinensis) in South and Central Florida
, , Fredy Ballen, Nicholas Haley, Jonathan Crane, andDaniel Carrillo
Agriculture
Abstract
Florida is one of three US states (the other two being California and Hawaii) that have the climatic conditions to cultivate lychee. Given the growing consumer demand for this crop, the production of lychee has the potential to be a profitable crop for Florida growers. This publication estimates the costs and returns associated with operating a lychee grove in south and central Florida. It presents the results of field interviews with lychee growers and industry experts. Growers on average can expect to earn nearly $8,000 an acre per year from lychee production when there is a harvest, but climate variation causes inconsistent harvests. When making production decisions, growers must also consider increasing pressure from pests such as the lychee erinose mite, and strong foreign competition.
About this Publication
This document is FE1127, one of a series of the Department of Food and Resource Economics, UF/IFAS Extension. Original publication date December 2022. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
How to Cite
Blare, T., Ballen, F. H., Haley, N., Contreras, V., Crane, J. H., & Carrillo, D. (2022). Cost and Profitability Estimates for Producing Lychee (Litchi chinensis) in South and Central Florida. EDIS, 2022(6). https://doi.org/10.32473/edis-fe1127-2022



