2020–2021 Economic Contributions of the Florida Citrus Industry
Julio Cruz, João-Pedro Ferreira, Christa Court, and Kelsey McDaid
Release Date: 8/18/2024
Agriculture
Abstract
About this Publication
This document is FE1155, a publication of the Food and Resource Economics Department, UF/IFAS Extension. Original publication date August 2024. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication. © 2024 UF/IFAS. This publication is licensed under CC BY-NC-ND 4.0
About the Authors
Julio Cruz, PhD candidate Department of Food and Resource Economics and the Vegetables Seed Development Operations Lead Americas with Syngenta AG; João-Pedro Ferreira, regional economist, Weldon Cooper Center for Public Service, University of Virginia; Christa Court, assistant professor of Regional Economics and director, UF/IFAS Economic Impact Analysis Program, Department of Food and Resource Economics; and Kelsey McDaid, research coordinator, UF/IFAS Economic Impact Analysis Program, Department of Food and Resource Economics; UF/IFAS Extension, Gainesville, Florida 32611.

