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Top Challenges Facing the Florida Strawberry Industry: Insights from a Comprehensive Industry Survey

Zhengfei Guan, Feng Wu, and


Release Date: 1/20/2025

Reviewed At: 1/22/2025

DOI: 10.32473/edis-fe972-2015

Agriculture

About this Publication

This document is FE972, one of a series of the Department of Food and Resource Economics, UF/IFAS Extension. Original publication date November 2015. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

How to Cite

Guan, Z., Wu, F., & Whidden, A. (2016). Top Challenges Facing the Florida Strawberry Industry: Insights from a Comprehensive Industry Survey. EDIS, 2016(2), 3. https://doi.org/10.32473/edis-fe972-2015

Authors

Zhengfei Guan
Zhengfei Guan
Specialist
University of Florida

associate professor, agricultural economics, Department of Food and Resource Economics, UF/IFAS Citrus Research and Education Center, Lake Alfred, FL

Feng Wu
Feng Wu
external
University of Florida

former research assistant scientist, Food and Resource Economics Department, UF/IFAS Gulf Coast Research and Education Center, Balm, FL.

Alicia J. Whidden
Alicia J. Whidden

retired Extension agent III, M.S., vegetable crops, P.L., UF/IFAS Hillsborough County, Seffner, FL 

Publication #FE972