IFAS Extension
Release Date: 4/29/2026
Family and Consumer Sciences
Abstract
A UF/IFAS numbered Fact Sheet. in support of UF/IFAS Extension program: Nutrition and Food Systems
About this Publication
This document is FSHN15-02, one of a series of the Department of Food Science and Human Nutrition, UF/IFAS Extension. Original publication date January 2015. Revised September 2018, May 2022, and December 2025. Visit the Ask IFAS website at https://ask.ifas.ufl.edu/ for the currently supported version of this publication.
How to Cite
Rusch, C., & Dahl, W. J. (2015). Shopping for Health: Snack Foods. EDIS, 2015(1), 4. https://doi.org/10.32473/edis-fs262-2015
Authors
Carley Rusch
Wendy Dahl
Specialist
University of Florida
professor and Extension specialist, UF/IFAS Department of Food Science and Human Nutrition