Long Squash—an Asian Vegetable Expanding in Florida

Guodong Liu, Yuncong Li, David Dinkins, Bonnie Wells, Qingren Wang, and Yuqi Cui

Release Date: 3/10/2024

DOI: 10.32473/edis-hs1272-2015

Agriculture

Abstract

A UF/IFAS numbered Fact Sheet. in support of UF/IFAS Extension program: Plant Systems

About this Publication

This document is HS1272, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. Original publication date November 2015. Revised April 2019, June 2022, and February 2024. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

About the Authors

Guodong Liu, associate professor, Horticultural Sciences Department; Yuncong Li, professor, UF/IFAS Tropical Research and Education Center, DDepartment of Soil, Water, and Ecosystem Sciences; David Dinkins, Extension agent, Central Extension District; Bonnie Wells, Extension agent, UF/IFAS Extension Brevard County; Qingren Wang, Extension agent, UF/IFAS Extension Miami-Dade County; Yuqi Cui, former visiting scholar, Horticultural Sciences Department; UF/IFAS Extension, Gainesville, FL 32611.

How to Cite

Liu, G., Li, Y., Dinkins, D., Wells, B., Wang, Q., & Cui, Y. (2016). Long Squash—an Asian Vegetable Emerging in Florida. EDIS, 2016(1), 4. https://doi.org/10.32473/edis-hs1272-2015