IFAS Extension
Citrus Leaf Sampling Procedures for Nutrient Analysis
Tripti Vashisth, Jamie D. Burrow, Davie Kadyampakeni, and Rhuanito S. Ferrarezi
Agriculture
Abstract
About this Publication
This document is HS1355, one of a series of the Department of Horticultural Sciences, UF/IFAS Extension. Original publication date February 2020. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
Tripti Vashisth, assistant professor, Department of Horticultural Sciences; Jamie D. Burrow, Extension program manager; Davie Kadyampakeni, assistant professor, Department of Soil and Water Sciences, UF/IFAS Citrus Research and Education Center; and Rhuanito S. Ferrarezi, former assistant professor, Department of Horticultural Sciences, UF/IFAS Indian River Research and Education Center; UF/IFAS Extension, Gainesville, FL 32611.
How to Cite
Authors
associate professor, controlled envrionment agriculture, Department of Horticulture, The University of Georgia,
former assistant professor, citrus horticulture, UF/IFAS Indian River Research and Education Center
citrus Extension specialist and professor, Department of Horticultural Sciences, UF/IFAS Citrus Research and Education Center, Lake Alfred, FL
Extension program manager, Canker and Greening Extension Education, UF/IFAS Citrus Research and Education Center, Lake Alfred, FL
associate professor, Department of Soil, Water, and Ecosystem Sciences, UF/IFAS Citrus Research and Education Center
Publication #HS1355
