Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos

Foodborne disease caused by consuming contaminated foods or beverages. [NALT]

A foodborne disease (FBD) can be defined as a disease commonly transmitted through ingested food. FBDs comprise a broad group of illnesses, and may be caused by microbial pathogens, parasites, chemical contaminants and biotoxins. [AGROVOC]

UF/IFAS Department of Soil, Water, and Ecosystem Sciences Extension faculty translate current and relevant soil and water science knowledge into user-friendly form for Florida residents, visitors, industry, business, governmental agencies and county agents.