IFAS Extension
Forage Grasses for Florida's Organic Soils
J. Vendramini, P. Moriel, and L. Wiggins
Agriculture
About this Publication
This document is SS-AGR-71, one of a series of the Agronomy Department, UF/IFAS Extension. Original publication date June 1999. Revised July 2011 and December 2019. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication. This publication was originally written by R. Muchovej and F. M. Pate. Revised by I. V. Ezenwa in March 2006 and March 2009 and by J. Vendramini in July 2010.
About the Authors
J. Vendramini, professor, Agronomy Department; P. Moriel, assistant professor, Department of Animal Sciences, UF/IFAS Range Cattle Research and Education Center; and L. Wiggins, regional livestock agent, UF/IFAS Extension Hendry County; UF/IFAS Extension, Gainesville, FL 32611.
How to Cite
Authors
center director, Texas A&M AgriLife Stephenville Research and Extension Center, former professor and forage specialist, Department of Agronomy, UF/IFAS Range Cattle Research and Education Center
associate professor, Department of Animal Sciences, UF/IFAS Range Cattle Research and Education Center
Extension agent III, M.S., livestock, UF/IFAS Extension Hendry County
Publication #SS-AGR-71
Disclaimers
The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the products named, and references to them in this publication do not signify our approval to the exclusion of other products of suitable composition.