IFAS Extension
Silage Harvesting, Storing, and Feeding
A. T. Adesogan and Y. C. Newman
Release Date: 7/22/2021
Reviewed At: 7/22/2021
Agriculture
Abstract
About this Publication
This document is SS-AGR-177, one of a series of the Agronomy Department, UF/IFAS Extension. Original publication date July 2002. Revised September 2010. Reviewed April 2014 and June 2021. This publication is also part of the Florida Forage Handbook, an electronic publication of the Agronomy Department. For more information you may contact Yoana Newman (ycnew@ufl.edu). Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
A. T. Adesogan, associate professor, Department of Animal Sciences; and Y. C. Newman, assistant professor, Agronomy Department; UF/IFAS Extension, Gainesville, FL 32611.
Authors
former assistant professor & Extension forage specialist (2006–2014), Department of Agronomy
professor, Department of Animal Sciences, and director, Feed the Future Innovation Lab for Livestock Systems
Contacts
associate program leader for agriculture, UF/IFAS Extension, and forage Extension specialist and associate professor, UF/IFAS Department of Agronomy
Publication #SS-AGR-177
Disclaimers
The use of trade names in this publication is solely for the purpose of providing specific information. UF/IFAS does not guarantee or warranty the products named, and references to them in this publication do not signify our approval to the exclusion of other products of suitable composition.