Shopping for Health: Yogurt

Stephanie B. Meyer, Ada Medina-Solórzano, and Wendy J. Dahl

Release Date: 6/10/2024

DOI: 10.32473/edis-fs185-2012

Family and Consumer Sciences

Abstract

A UF/IFAS numbered Fact Sheet.

About this Publication

This document is FSHN12-01, one of a series of the Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date January 2012. Revised March 2015, December 2019, and May 225. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

About the Authors

Stephanie B. Meyer, former MS-DI student, Food Science and Human Nutrition Department; Ada Medina-Solórzano, Extension agent, UF/IFAS Extension Palm Beach County; and Wendy J. Dahl, associate professor, Food Science and Human Nutrition Department; UF/IFAS Extension, Gainesville, FL 32611.

How to Cite

Meyer, S. B., Medina-Solórzano, A., & Dahl, W. J. (2012). Shopping for Health: Yogurt. EDIS, 2012(4). https://doi.org/10.32473/edis-fs185-2012

Authors

Stephanie Meyer

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University of Florida

former dietetic intern, Master of Science-Dietetic Internship Program (class of 2013), UF/IFAS Food Science and Human Nutrition Department, Gainesville, FL 32611.

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Ada Medina-Solorzano

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University of Florida

former program county Extension agent I, B.S., health, nutrition & food safety, UF/IFAS Extension Palm Beach County, West Palm Beach FL 33415

View Ada Medina-Solorzano's Profile