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Estimating Amount of Forage in Hay Fields and Pastures

T. Wilson, C. Sanders, J. Breman, and L. Sollenberger


Related Topics

Pastures
Pastures

An area devoted to the production of forage (introduced or native) and harvested by grazing. [NALT]

Pastures are those lands that are primarily used for the production of adapted, domesticated forage plants for livestock.[AGROVOC]

 

Related Units

Agronomy
Agronomy

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Publication #SS-AGR-360