We can all play a role in protecting Florida's natural resources.
Take the FFL Pledge!Edible Landscaping Using the Nine Florida-Friendly Landscaping™ Principles
Tiare Saracino, Lynn Barber, Claire Lewis, Tina McIntyre, Tom Wichman, Gail Hansen, Jennifer Marvin, Terra Freeman, , Wendy Wilber, , and
Release Date: 10/13/2024
Water Resources
Abstract
Maintaining edible landscapes in a way that protects the environment is an important concern for protecting Florida’s water quality. The objective of this new 7-page publication of the UF/IFAS Environmental Horticulture Department is to introduce the framework of the Florida-Friendly Landscaping™ principles and apply the principles to guide decisions about Best Management Practices (BMPs) for care of edible landscapes.
About this Publication
This document is ENH1330, one of a series of the UF/IFAS Department of Environmental Horticulture. Original publication date October 2020. Revised June 2024. Visit the Ask IFAS website at https://ask.ifas.ufl.edu/ for the currently supported version of this publication.
How to Cite
Saracino, T., Barber, L., Momol, E., McIntyre, T., Wichman, T., Hansen, G., Marvin, J., Freeman, T., Sewards, J., Wilber, W., & Rivas, J. (2020). Edible Landscaping Using the Nine Florida-Friendly LandscapingTM Principles. EDIS, 2020(5). https://doi.org/10.32473/edis-ep594-2020






