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Coffea arabica: Coffee

Keighly Graves, Wendy Wilber, Tom Wichman, Claire Lewis, Gail Hansen, andRyan Klein

Release Date: 9/15/2026

DOI: 10.32473/EDIS-fp135-1999

Agriculture

Abstract

Arabian coffee is a shrub which is notable for producing showy clusters of fragrant flowers, and red fruits, containing coffee beans which may be used for roasting and grinding. Coffee plants may also be used as a specimen, in containers, as a hedge or border, or as an espalier.

About this Publication

This document is FPS135, one of a series of the UF/IFAS Department of Environmental Horticulture. Original publication date October 1999. Revised October 2023 and September 2026. Visit the Ask IFAS website at https://ask.ifas.ufl.edu/ for the currently supported version of this publication.

How to Cite

Gilman, E. (2007). Coffea arabica Coffee. EDIS, 2007(15). https://doi.org/10.32473/edis-fp135-1999

Authors

Keighly Graves
Keighly Graves
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staff
University of Florida

horticultural science specialist, Florida-Friendly Landscaping™ Program

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Wendy Wilber
Wendy Wilber
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Specialist
University of Florida

state program coordinator and Extension agent IV, UF/IFAS Extension Master Gardener Volunteer Program

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Tom Wichman
Tom Wichman
staff
University of Florida

Extension program manager, Florida-Friendly Landscaping™ Program, UF/IFAS Center for Land Use Efficiency

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Claire Lewis
Claire Lewis
Contact
Specialist
University of Florida

state specialized agent II and director Florida-Friendly Landscaping™ Program, UF/IFAS Center for Land Use Efficiency

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Gail Hansen
Gail Hansen
Specialist
University of Florida

professor, sustainable landscape design, UF/IFAS Department of Horticultural Sciences

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Ryan Klein
Ryan Klein
Specialist
University of Florida

assistant professor, arboriculture, UF/IFAS School of Forest, Fisheries, and Geomatics Sciences

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Publication #FPS135