IFAS Extension
Release Date: 9/9/2025
Agriculture
Abstract
A comprehensive list of USDA inspected meat animal slaughter facilities in Florida.
About this Publication
This document is AN203, one of a series of the Department of Animal Sciences, UF/IFAS Extension. Original publication date July 2008. Revised July 2013, September 2019, and July 2025. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
How to Cite
Carr, C., Eubanks, L., & Dijkhuis, R. (2008). USDA Inspected Livestock Slaughter Facilities in Florida. EDIS, 2008(6). https://doi.org/10.32473/edis-an203-2008
Authors
Chad Carr
Specialist
University of Florida
professor and state meat Extension specialist, Department of Animal Sciences
Larry Eubanks
external
University of Florida
former meat instructor and coordinator of research programs, Department of Animal Sciences
Ryan Dijkhuis
staff
University of Florida
biological scientist, meat Extension, Department of Animal Sciences