Cost Estimates of Producing Sugar Apple (Annona squamosa L.) in South Florida

Fredy Ballen , Aditya Singh, Edward Evans, andJonathan Crane

Release Date: 4/18/2019

Reviewed At: 2/12/2026

DOI: 10.32473/edis-fe1053-2019

Agriculture

About this Publication

This document is FE1053, one of a series of the Food and Resource Economics Department, UF/IFAS Extension. Original publication date April 2019. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.

How to Cite

Ballen, F. H., Singh, A., Evans, E. A., & Crane, J. (2019). Cost Estimates of Producing Sugar Apple (Annona squamosa L.) in South Florida. EDIS, 2019(2). https://doi.org/10.32473/edis-fe1053-2019

Authors

Fredy Ballen

Contact

staff

University of Florida

data management analyst II, agricultural economics, Department of Food and Resource Economics, UF/IFAS Tropical Research and Education Center

View Fredy Ballen's Profile

Aditya Singh

external

University of Florida

former research scholar, Department of Food and Resource Economics, UF/IFAS Tropical Research and Education Center

View Aditya Singh's Profile

Edward Evans

Specialist

University of Florida

professor, Department of Food and Resource Economics, and center director, UF/IFAS Tropical Research and Education Center

View Edward Evans's Profile

Jonathan Crane

Specialist

University of Florida

professor emeritus, tropical fruit crop specialist, Department of Horticultural Sciences, UF/IFAS Tropical Research and Education Center, Homestead, FL

View Jonathan Crane's Profile

Publication #FE1053