What Is the Economic Benefit of a Citrus Health Management Area (CHMA)? A Case Study
Ariel Singerman and Brandon Page
Agriculture
Abstract
A Citrus Health Management Area (CHMA) is a group of growers who work cooperatively to coordinate insecticide application timing and mode of action in order control the insect vector of citrus greening disease. CHMAs help prevent insect vectors from moving between groves and reduce the likelihood that insects will develop pesticide resistance. This fact sheet analyzes the case-study data on yields of Valencia oranges from blocks located in two different categories of CHMAs to find the impact of citrus greening disease on citrus yields and provide evidence on the effectiveness of best class CHMAs as a way to deal with the disease. The analysis provides evidence that CHMAs can enhance an individual grower’s profitability at a time when margins are becoming increasingly narrow.
About this Publication
This document is FE982, one of a series of the Department of Food and Resource Economics, UF/IFAS Extension. Original publication date February 2016. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
Ariel Singerman, assistant professor and Extension economist, Department of Food and Resource Economics; and Brandon Page, CHMA program assistant; UF/IFAS Citrus Research and Education Center, Lake Alfred, FL.
How to Cite
Singerman, A., & Page, B. (2016). What Is the Economic Benefit of a Citrus Health Management Area (CHMA)? A Case Study. EDIS, 2016(2), 3. https://doi.org/10.32473/edis-fe982-2016
