IFAS Extension
Shopping for Health: Whole Grains
Wendy J. Dahl and Lauren Foster
Release Date: 7/30/2024
Family and Consumer Sciences
Abstract
A UF/IFAS numbered Fact Sheet.
About this Publication
This document is FSHN10-13, one of a series of the Food Science and Human Nutrition Department, UF/IFAS Extension. Original publication date November 2010. Revised December 2013, July 2016, March 2020, and May 2024. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
Wendy J. Dahl, RD, associate professor; and Lauren Foster, former undergraduate student; Food Science and Human Nutrition Department; UF/IFAS Extension, Gainesville, FL 32611.
How to Cite
Dahl, W. J., & Foster, L. (2011). Shopping for Health: Whole Grains. EDIS, 2011(1). https://doi.org/10.32473/edis-fs161-2010
Authors
Wendy Dahl
Specialist
University of Florida
professor and Extension specialist, UF/IFAS Department of Food Science and Human Nutrition
Lauren Foster
external
University of Florida
former undergraduate student, Department of Food Science and Human Nutrition