Integrated Pest Management in Protected Structures I: Basic Principles and Scouting

A pest management strategy using a systematic approach in which pest populations are monitored to determine if and when control methods are required. Integrated pest management (IPM) uses biological, chemical, physical, cultural and/or genetic control methods in order to minimize pesticide use, reduce production costs, and protect the environment. [NALT]

Integrated pest management is the careful consideration of all available pest control techniques and subsequent integration of appropriate measures that discourage the development of pest populations and keep pesticides and other interventions to levels that are economically justified and reduce or minimize risks to human and animal health and/or the environment. [AGROVOC]

The production of high-value vegetables and other horticultural crops in greenhouses and vertical farms. It allows farmers to grow cash crops on small plots in marginal, water-deficient areas where traditional cropping may not be viable. Also called protected agriculture or protected crop production.

The Department of Entomology and Nematology maintains tripartite priorities consistent with the mandate given to full-service landgrant universities and associated experiment stations: Research, Extension, and Academics. These programs are facilitated with state funding, extramural contract and grant funding, donations and gifts, and the collaborative efforts of cooperating agencies and institutions. The Department has coordinated faculty efforts and strengths into what could be considered major thrust areas for the Department. These areas of emphasis include: Behavior, Ecology, and Systematics; Biological Control; Medical, Veterinary and Urban Entomology; Nematology; Pest Management; and Physiology, Biochemistry, and Genetics.