Management of Powdery Mildew in Beans
Qingren Wang, Shouan Zhang, and Teresa Olczyk
Agriculture
Abstract
Powdery mildew is one of the most commonly occurring diseases on many types of beans. Although the causal organism rarely causes extensive damage, significant yield losses were reported in Columbia County when infection occurred in dry beans prior to flowering. Accurately identifying this disease and immediately taking action for control are critical to effectively prevent spread of powdery mildew in order to reduce significant losses of yield and quality.
About this Publication
This document is PP311, one of a series of the Plant Pathology Department, UF/IFAS Extension. Original publication date May 2014. Revised June 2017 and March 2020. Visit the EDIS website at https://edis.ifas.ufl.edu for the currently supported version of this publication.
About the Authors
Qingren Wang, commercial vegetable Extension agent and pesticide trainer, UF/IFAS Extension Miami-Dade County; Shouan Zhang, professor, Plant Pathology Department, UF/IFAS Tropical Research and Education Center; and Teresa Olczyk, director, UF/IFAS Extension Miami-Dade County; UF/IFAS Extension, Gainesville, FL 32611.
How to Cite
Wang, Q., Zhang, S., & Olczyk, T. (2014). Management of Powdery Mildew in Beans. EDIS, 2014(5). https://doi.org/10.32473/edis-pp311-2014

