Huanglongbing (HLB; Citrus Greening) and Nutrient Deficiency Identification
Tripti Vashisth, Megan Dewdney, andJamie Burrow
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Huanglongbing (also known as HLB or citrus greening) is a disease affecting citrus production all over the globe. Citrus greening affects all citrus cultivars and causes tree decline, a serious threat to Florida's citrus industry. The disease is believed to be caused by the bacterium Candidatus Liberibacter asiaticus. The Asian citrus psyllid transmits the bacterium and is found throughout Florida.
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The UF/IFAS Citrus Research and Education Center (CREC) is the oldest and largest off-campus experiment station in UF's Institute of Food and Agricultural Sciences (UF/IFAS) and is unique among research centers in that it focuses entirely on one commodity, citrus. [website]
The department is recognized as a national and international leader in many areas of plant pathology. The research programs focus on diseases caused by fastidious microorganisms, bacteria, fungi, and whitefly- and aphid-transmitted viruses. We are known for our research on diseases of diverse crops including citrus; vegetables such as tomato, pepper and cucurbits; ornamentals including foliage plants and flowering and woody ornamentals; field crops including soybean, peanut and sugarcane; and tropical fruits. Our strengths also include expertise in epidemiology, molecular biology of host-parasite interactions, biological control, and post-harvest diseases. Our faculty has also been very active in international programs as evidenced by the many collaborative efforts in Florida and outside the U.S.
--- About Plant Pathology, https://plantpath.ifas.ufl.edu/about-us/