Animal Sciences
UF/IFAS Animal Science Department Extension develops programs and activities in the areas of Beef, Equine, Meat, Dairy Small Ruminant, and Youth
Editorial Team
- Carissa Wickens - Editor
- Jay Ferrell - Chair, Approver
- Amanda Quintos - ICS Editor
- Izabella Toledo - Editor
Related Links
New and Revised Publications
Economic Value of Genetic Merit of Dairy Semen
Albert De Vries
Attempts to calculate the economic value of semen have been made since at least the 1970s. The basic calculations have since become available. This fact sheet reviews these calculations, adds a few other considerations, and offers estimates of the worth of the genetics of dairy semen.
Effects of Season of Birth on Dairy Cow Longevity in Florida
Izabella M. Toledo, José P. Santos, andGeoffrey Dahl
In Florida, the birth of dairy cows during the coolest months of the year is associated with increases in the number of cows that stay in the herd for more than 5 lactations. Birth season also affects the number of cows sold and dead. Producers may benefit from this data by making birth season management adjustments to possibly increase cow longevity in dairy herds. Written by Izabella M. Toledo, José Eduardo Portela Santos, and Geoffrey E. Dahl, and published by the UF/IFAS Department of Animal Sciences, February 2026.
Biosecurity Plan Template for Livestock Exhibitions
Isabell L. Revere, Colleen Larson, Ricky Telg, Benjamin D. Anderson, andC. Sanders
This publication provides a biosecurity plan template for livestock exhibitions. Due to the presence of large crowds in proximity to animals, these exhibitions can increase the risk of infectious disease outbreaks. This template is a framework specific to exhibitions, designed to assist exhibition organizers in creating a biosecurity plan for their event. Implementing the suggestions from this template during an exhibition will help reduce the risk of disease outbreaks. Written by Isabell L. Revere, Colleen C. Larson, Ricky W. Telg, Benjamin D. Anderson, and Cynthia B. Sanders, and published by the UF/IFAS Department of Animal Sciences, November 2025.
What Consumers Need to Know about Bird Flu (Influenza H5N1)
Ashley McLeod-Morin, Benjamin D. Anderson, Glenn Morris, C. Sanders, Colleen Larson, Ricky Telg, andAnnabel Henson
Bird flu is caused by the H5N1 subtype of influenza A virus. This publication aims to help consumers better understand bird flu and ways bird flu may impact consumable products, such as eggs or milk. Written by A. McLeod-Morin, B. D. Anderson, G. Morris, C. Sanders, C. Larson, R. Telg, and A. Henson, and published by the UF/IFAS Department of Animal Sciences, September 2025.
2022 South Florida Beef Forage Survey Results
Hannah Baker, Laura Bennett, Lauren Butler, Sonja Crawford, Lindsey Crum, Christa Kirby, Colleen Larson, Philipe Moriel, Kalan Royal, Brent Sellers, Maria Silveira, Bridget Stice, andJoão Vendramini
The UF/IFAS South Florida Beef Forage Program (SFBFP) in conjunction with the UF/IFAS Program Evaluation and Organizational Development unit created a survey in 1982 to evaluate ranch management practices and determine benchmarks in cattle production and pasture management. The survey is updated and distributed every five years to ranchers in 17 south Florida counties: Charlotte, Citrus, Collier, DeSoto, Glades, Hardee, Hendry, Highlands, Hillsborough, Lee, Manatee, Martin, Okeechobee, Pasco, Polk, St. Lucie, and Sarasota. This data serves Florida ranchers, their allied industries, and governmental and nongovernmental agencies making or advocating for policy that affects ranchers. Written by Hannah Baker, Laura Bennett, Lauren Butler, Sonja Crawford, Lindsey Crum, Christa Kirby, Colleen Larson, Philipe Moriel, Kalan Royal, Brent Sellers, Maria Silveira, Bridget Stice, and João Vendramini, and published by the UF/IFAS Department of Agronomy, August 2025.
Protocolos de sincronización de celo para servicio natural
Daniella C. Heredia, Angela Gonella-Diaza, andKalyn Waters
Las operaciones de cría de ganado dependen de la eficiencia reproductiva. Existen diferentes tecnologías reproductivas que pueden ayudar a incrementar la productividad de las operaciones de cría. El uso de tecnologías para manejo reproductivo permitirá a los productores concentrar la concepción al inicio de la temporada de monta. Como consecuencia, los partos se concentrarán al inicio de la temporada de parición y se producirá un grupo más homogéneo de terneros. Esta publicación está dirigida a productores que estén interesados en mejorar la eficiencia reproductiva y el desempeño de sus vacas. Aquí se explica el proceso de sincronización del celo y los protocolos que se pueden utilizar para el servicio natural en los Estados Unidos. Tenga en cuenta que, si usted se encuentra radicado en otro país, es posible que los protocolos de sincronización y las hormonas disponibles en su región no sean los mismos que se describen en esta publicación.
Enfermedades Aviares Transmisibles a Humanos
Michael A. Davis, Gary D. Butcher y F. Ben Mather
Las personas que interactúen con aves ya sea como mascotas o como animales de producción, deben informarse sobre ciertas enfermedades aviares zoonóticas. Este tipo de enfermedades pueden transmitirse de animales a humanos. Los humanos rara vez contraen enfermedades aviares y no deben desanimarse de criar aves porque estas enfermedades no representan una amenaza grave para la mayoría de las personas. Sin embargo, los propietarios de aves deben estar informados sobre enfermedades zoonóticas y buscar asistencia médica si sospechan que pueden haber contraído una enfermedad de un ave. Este documento es PS23-Span, una publicación del Department of Animal Sciences, UF/IFAS Extension. Fecha original de publicación: abril 2025.
Identification and Control of Internal Parasites in Small Ruminants
Izabella Toledo, Kevin Korus, Cassidy Dossin, Lizzie Whitehead, and Caetano Sales
The management of gastrointestinal parasites is one of the primary concerns of small ruminant producers. It is best practice for producers to understand and monitor for signs of illness in their herd or flock and use appropriate methods to identify parasite infection. This publication discusses symptoms of parasite infection, identifying animals for testing, managing anthelmintic resistance, and more. Written by Izabella Toledo, Kevin Korus, Cassidy Dossin, Lizzie Whitehead, and Caetano Sales, and published by the UF/IFAS Department of Animal Sciences, April 2025.
Estrus Synchronization Protocols for Natural Service
Daniella C. Heredia, Angela Gonella-Diaza, andKalyn Waters
This publication is intended for producers interested in improving the reproductive efficiency and performance of their cows. This publication explains the process of estrus synchronization and the protocols that can be used for natural service synchronization. Written by Daniella Heredia, Angela Gonella-Diaza, and Kalyn Waters, and published by the UF/IFAS Department of Animal Sciences, February 2025.
Diagnóstico de preñez en ganado de carne
Maria Camila Lopez Duarte, Kalyn Waters, Nick Simmons y Angela Gonella
Este documento está dirigido a productores de ganado de carne, trabajadores del campo y agentes de Extensión con el propósito de brindar información sobre los métodos de detección y diagnóstico de preñez disponibles en la actualidad. Este documento es AN394-Span, una publicación del Department of Animal Sciences, UF/IFAS Extension. Fecha original de la publicación: enero 2025.
UF/IFAS Animal Science Department Extension develops programs and activities in the areas of Beef, Equine, Meat, Dairy Small Ruminant, and Youth
Editorial Team
- Carissa Wickens - Editor
- Jay Ferrell - Chair, Approver
- Amanda Quintos - ICS Editor
- Izabella Toledo - Editor
Related Links
New and Revised Publications
Economic Value of Genetic Merit of Dairy Semen
Albert De Vries
Attempts to calculate the economic value of semen have been made since at least the 1970s. The basic calculations have since become available. This fact sheet reviews these calculations, adds a few other considerations, and offers estimates of the worth of the genetics of dairy semen.
Effects of Season of Birth on Dairy Cow Longevity in Florida
Izabella M. Toledo, José P. Santos, andGeoffrey Dahl
In Florida, the birth of dairy cows during the coolest months of the year is associated with increases in the number of cows that stay in the herd for more than 5 lactations. Birth season also affects the number of cows sold and dead. Producers may benefit from this data by making birth season management adjustments to possibly increase cow longevity in dairy herds. Written by Izabella M. Toledo, José Eduardo Portela Santos, and Geoffrey E. Dahl, and published by the UF/IFAS Department of Animal Sciences, February 2026.
Biosecurity Plan Template for Livestock Exhibitions
Isabell L. Revere, Colleen Larson, Ricky Telg, Benjamin D. Anderson, andC. Sanders
This publication provides a biosecurity plan template for livestock exhibitions. Due to the presence of large crowds in proximity to animals, these exhibitions can increase the risk of infectious disease outbreaks. This template is a framework specific to exhibitions, designed to assist exhibition organizers in creating a biosecurity plan for their event. Implementing the suggestions from this template during an exhibition will help reduce the risk of disease outbreaks. Written by Isabell L. Revere, Colleen C. Larson, Ricky W. Telg, Benjamin D. Anderson, and Cynthia B. Sanders, and published by the UF/IFAS Department of Animal Sciences, November 2025.
What Consumers Need to Know about Bird Flu (Influenza H5N1)
Ashley McLeod-Morin, Benjamin D. Anderson, Glenn Morris, C. Sanders, Colleen Larson, Ricky Telg, andAnnabel Henson
Bird flu is caused by the H5N1 subtype of influenza A virus. This publication aims to help consumers better understand bird flu and ways bird flu may impact consumable products, such as eggs or milk. Written by A. McLeod-Morin, B. D. Anderson, G. Morris, C. Sanders, C. Larson, R. Telg, and A. Henson, and published by the UF/IFAS Department of Animal Sciences, September 2025.
2022 South Florida Beef Forage Survey Results
Hannah Baker, Laura Bennett, Lauren Butler, Sonja Crawford, Lindsey Crum, Christa Kirby, Colleen Larson, Philipe Moriel, Kalan Royal, Brent Sellers, Maria Silveira, Bridget Stice, andJoão Vendramini
The UF/IFAS South Florida Beef Forage Program (SFBFP) in conjunction with the UF/IFAS Program Evaluation and Organizational Development unit created a survey in 1982 to evaluate ranch management practices and determine benchmarks in cattle production and pasture management. The survey is updated and distributed every five years to ranchers in 17 south Florida counties: Charlotte, Citrus, Collier, DeSoto, Glades, Hardee, Hendry, Highlands, Hillsborough, Lee, Manatee, Martin, Okeechobee, Pasco, Polk, St. Lucie, and Sarasota. This data serves Florida ranchers, their allied industries, and governmental and nongovernmental agencies making or advocating for policy that affects ranchers. Written by Hannah Baker, Laura Bennett, Lauren Butler, Sonja Crawford, Lindsey Crum, Christa Kirby, Colleen Larson, Philipe Moriel, Kalan Royal, Brent Sellers, Maria Silveira, Bridget Stice, and João Vendramini, and published by the UF/IFAS Department of Agronomy, August 2025.
Protocolos de sincronización de celo para servicio natural
Daniella C. Heredia, Angela Gonella-Diaza, andKalyn Waters
Las operaciones de cría de ganado dependen de la eficiencia reproductiva. Existen diferentes tecnologías reproductivas que pueden ayudar a incrementar la productividad de las operaciones de cría. El uso de tecnologías para manejo reproductivo permitirá a los productores concentrar la concepción al inicio de la temporada de monta. Como consecuencia, los partos se concentrarán al inicio de la temporada de parición y se producirá un grupo más homogéneo de terneros. Esta publicación está dirigida a productores que estén interesados en mejorar la eficiencia reproductiva y el desempeño de sus vacas. Aquí se explica el proceso de sincronización del celo y los protocolos que se pueden utilizar para el servicio natural en los Estados Unidos. Tenga en cuenta que, si usted se encuentra radicado en otro país, es posible que los protocolos de sincronización y las hormonas disponibles en su región no sean los mismos que se describen en esta publicación.
Enfermedades Aviares Transmisibles a Humanos
Michael A. Davis, Gary D. Butcher y F. Ben Mather
Las personas que interactúen con aves ya sea como mascotas o como animales de producción, deben informarse sobre ciertas enfermedades aviares zoonóticas. Este tipo de enfermedades pueden transmitirse de animales a humanos. Los humanos rara vez contraen enfermedades aviares y no deben desanimarse de criar aves porque estas enfermedades no representan una amenaza grave para la mayoría de las personas. Sin embargo, los propietarios de aves deben estar informados sobre enfermedades zoonóticas y buscar asistencia médica si sospechan que pueden haber contraído una enfermedad de un ave. Este documento es PS23-Span, una publicación del Department of Animal Sciences, UF/IFAS Extension. Fecha original de publicación: abril 2025.
Identification and Control of Internal Parasites in Small Ruminants
Izabella Toledo, Kevin Korus, Cassidy Dossin, Lizzie Whitehead, and Caetano Sales
The management of gastrointestinal parasites is one of the primary concerns of small ruminant producers. It is best practice for producers to understand and monitor for signs of illness in their herd or flock and use appropriate methods to identify parasite infection. This publication discusses symptoms of parasite infection, identifying animals for testing, managing anthelmintic resistance, and more. Written by Izabella Toledo, Kevin Korus, Cassidy Dossin, Lizzie Whitehead, and Caetano Sales, and published by the UF/IFAS Department of Animal Sciences, April 2025.
Estrus Synchronization Protocols for Natural Service
Daniella C. Heredia, Angela Gonella-Diaza, andKalyn Waters
This publication is intended for producers interested in improving the reproductive efficiency and performance of their cows. This publication explains the process of estrus synchronization and the protocols that can be used for natural service synchronization. Written by Daniella Heredia, Angela Gonella-Diaza, and Kalyn Waters, and published by the UF/IFAS Department of Animal Sciences, February 2025.
Diagnóstico de preñez en ganado de carne
Maria Camila Lopez Duarte, Kalyn Waters, Nick Simmons y Angela Gonella
Este documento está dirigido a productores de ganado de carne, trabajadores del campo y agentes de Extensión con el propósito de brindar información sobre los métodos de detección y diagnóstico de preñez disponibles en la actualidad. Este documento es AN394-Span, una publicación del Department of Animal Sciences, UF/IFAS Extension. Fecha original de la publicación: enero 2025.
Showing 100 of 125 Publications
2022 South Florida Beef Forage Survey Results
Hannah Baker, Laura Bennett, Lauren Butler, Sonja Crawford, Lindsey Crum, Christa Kirby, Colleen Larson, Philipe Moriel, Kalan Royal, Brent Sellers, Maria Silveira, Bridget Stice, andJoão Vendramini
The UF/IFAS South Florida Beef Forage Program (SFBFP) in conjunction with the UF/IFAS Program Evaluation and Organizational Development unit created a survey in 1982 to evaluate ranch management practices and determine benchmarks in cattle production and pasture management. The survey is updated and distributed every five years to ranchers in 17 south Florida counties: Charlotte, Citrus, Collier, DeSoto, Glades, Hardee, Hendry, Highlands, Hillsborough, Lee, Manatee, Martin, Okeechobee, Pasco, Polk, St. Lucie, and Sarasota. This data serves Florida ranchers, their allied industries, and governmental and nongovernmental agencies making or advocating for policy that affects ranchers. Written by Hannah Baker, Laura Bennett, Lauren Butler, Sonja Crawford, Lindsey Crum, Christa Kirby, Colleen Larson, Philipe Moriel, Kalan Royal, Brent Sellers, Maria Silveira, Bridget Stice, and João Vendramini, and published by the UF/IFAS Department of Agronomy, August 2025.
4H Project Guide: Swine Nutrition
Joel Brendemuhl andRobert Myer
Other Contacts: Christopher DeCubellis, Sarah Hensley, andChad Carr
Acceptability of Rhizoma Peanut Forage by Horses and Its Benefits on Feeding Behavior
C. Vasco, J. Dubeux, E. Santos, C. Wickens, and L. Warren
Rhizoma peanut hay has been demonstrated to benefit horses’ feeding behavior with reduced inactive time, which can result in lower risk for abnormal behaviors in stabled horses. This publication is intended to provide information to Extension agents, horse owners, and equine facility managers. Written by C. Vasco, J. Dubeux, E. Santos, C. Wickens, and L. Warren, and published by the UF/IFAS Department of Animal Sciences, October 2023.
Addition of Exogenous Fibrolytic Enzymes to Lactating Dairy Cow Diets
S. L. Bennett andAntonio Faciola
This report summarizes information on the usage of exogenous enzymes, such as their modes of action and effectiveness in lactating dairy cows. Written by S. L. Bennett and A. P. Faciola, and published by the UF/IFAS Department of Animal Sciences, March 2022.
Additional Nutritional Considerations for Preconditioning Beef Calves
Philipe Moriel
A UF/IFAS numbered Fact Sheet. in support of UF/IFAS Extension program: Animal Systems
Alternative Feeds for Beef Cattle
R. O. Myer and Matt Hersom
Analysis of the USDA’s 2017 Cow-Calf Management Practices Results: Part 1—Calf Crop and Calving Distribution
Angela Gonella-Diaza, Oscar Alejandro Ojeda-Rojas, João H. Bittar, andMario Binelli
This publication analyzes the calf-crop and calving distribution data reported on NAHMS Beef 1997 and provides insights and practical recommendations. Written by Angela Gonella, Oscar Alejandro Ojeda-Rojas, João Bittar, and Mario Binelli, and published by the UF/IFAS Department of Animal Sciences, November 2021.
Analysis of the USDA’s 2017 Cow-Calf Management Practices Results: Part 2—Breeding Practices/Reproductive Technologies
Mario Binelli, João Bittar, and Angela Gonella
This paper discusses the use of breeding practices and reproductive technologies in cow-calf operations, and the ways they affect calf crop. Written by Mario Binelli, João Bittar, and Angela Gonella, and published by the UF/IFAS Department of Animal Sciences, December 2021.
Analysis of the USDA’s 2017 Cow-Calf Management Practices Results: Part 3—Natural Service and Bull Management
João H. Bittar, Mario Binelli, andAngela Gonella-Diaza
This article aims to present and discuss the most common management practices related to bull use that can impact cow-calf production and to share relevant statistics of bull use based on the last USDA surveys. Written by João Bittar, Mario Binelli, and Angela Gonella, and published by the UF/IFAS Department of Animal Sciences, September 2022.
Anhidrosis in the Horse (Non-Sweaters)—What Do We Know?
Laura Patterson-Rosa, Martha F. Mallicote, Robert J. MacKay, and Samantha A. Brooks
Application of Ionophores in Cattle Diets
Matt Hersom and Todd Thrift
Are Cows Comfortable in Modern Dairy Facilities?
Izabella Toledo
Understanding cows needs and their natural behaviors allows us to adjust facilities in order to optimize cow comfort and subsequent productivity and profitability.
Avian Diseases Transmissible to Humans
Michael A. Davis, Gary D. Butcher, and F. Ben Mather
Avian Influenza in Poultry
J. P. Jacob, G. D. Butcher, F. B. Mather, and R. D. Miles
This document provides an overview of avian influenza in poultry, detailing its history, clinical signs, transmission, and prevention. Avian influenza is a viral disease affecting birds' respiratory, digestive, and nervous systems, with varying pathogenicity. Original publication date April 1998.
Basic Nutrient Requirements of Beef Cows
Matt Hersom
Biosecurity and Biological Risk Management for Livestock Enterprises
Matt Hersom, Max Irsik, and Todd Thrift
Biosecurity Plan Template for Livestock Exhibitions
Isabell L. Revere, Colleen Larson, Ricky Telg, Benjamin D. Anderson, andC. Sanders
This publication provides a biosecurity plan template for livestock exhibitions. Due to the presence of large crowds in proximity to animals, these exhibitions can increase the risk of infectious disease outbreaks. This template is a framework specific to exhibitions, designed to assist exhibition organizers in creating a biosecurity plan for their event. Implementing the suggestions from this template during an exhibition will help reduce the risk of disease outbreaks. Written by Isabell L. Revere, Colleen C. Larson, Ricky W. Telg, Benjamin D. Anderson, and Cynthia B. Sanders, and published by the UF/IFAS Department of Animal Sciences, November 2025.
Body Condition Scores Before and After Calving Modulate Pregnancy Success of Beef Cows in Florida
Philipe Moriel, Vinicius Izquierdo, andJoão Vendramini
This publication was developed to help beef cattle producers understand the impacts of cow body condition score (BCS) before and after calving on cow and calf productive performance in Florida. Written by Philipe Moriel, Vinicius Izquierdo, and Joao Vendramini, and published by the UF/IFAS Department of Animal Sciences, February 2025.
Calculating Reproductive Performance in Beef Operations: The University of Florida Beef Herds’ 2019 Breeding Season
Mario Binelli, Angela M. Gonella-Diaza, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, Federico Tarnonsky, Sergio Roskopf, Owen Rae, Danny Driver, Nicolas DiLorenzo, Jose Dubeux, and David Thomas
This publication reviews the basic calculations of reproductive performance and reports the reproductive performance of two University of Florida beef herds. Written by Mario Binelli, Angela M. Gonella-Diaza, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, Federico Tarnonsky, Sergio Roskopf, Owen Rae, Danny Driver, Nicolas DiLorenzo, Jose Dubeux, and David Thomas, and published by the UF/IFAS Department of Animal Sciences, May 2021.
Care of Baby Chicks
Christopher DeCubellis
Provides basic overview of the care of chicks, brooder requirements, space requirements, what to do when chicks arrive, feeding, and keeping chicks healthy.
Caring for the Older Horse: Common Problems and Solutions
Edward L. Johnson, Kylee Jo Dubersteen, andMark Shuffitt
Other Contacts: Carissa Wickens
Certified Beef Programs: What’s in a Name?
Tracy Scheffler, Jason Scheffler, and Chad Carr
This publication discusses certified beef programs and carcass quality specifications. Written by Tracy Scheffler, Jason Scheffler, and Chad Carr, and published by the UF/IFAS Department of Animal Sciences, October 2021.
Common Hazards Associated with Sheep and Goat Feed
Chalise Brown, Diwakar Vyas, and Jason M. Scheffler
Common Hazards to Consider during Manufacturing of Feeds for Swine
Taylor Langford, Morgan McKinney, Chad Carr, and Jason M. Scheffler
A UF/IFAS numbered peer reviewed Fact Sheet. in support of UF/IFAS Extension program: Food Systems
Common Hazards to Consider during the Manufacturing of Poultry Feed
Jessica Brown, Ashley Cavallo, Lindsay Zombek, Carli Brown, Arianna Minnie, Mindi Dennis, Gabrielle Allen, and Jason M. Scheffler
This publication aims to provide a list of common hazards to consider when manufacturing poultry feeds. Written by Jessica Brown, Ashley Cavallo, Lindsay Zombek, Carli Brown, Arianna Minnie, Mindi Dennis, Gabrielle Allen, and Jason M. Scheffler, and published by the UF/IFAS Department of Animal Sciences, October 2021.
Common Poultry Diseases
G. D. Butcher, J. P. Jacob, and F. B. Mather
This document is about common diseases affecting poultry, with a focus on respiratory and non-respiratory conditions. It outlines the symptoms, transmission methods, treatment options, and prevention strategies for a wide range of illnesses that impact various bird species, including chickens, turkeys, ducks, and game birds. The information is intended to support poultry health management and biosecurity practices. Original publication date May, 1999.
Comparison of Hay or Round Bale Silage as a Means to Conserve Forage
Matt Hersom, Todd Thrift, and Joel Yelich
Considerations for Selecting a Bull
Martha Thomas and Matt Hersom
Converting the Beef Cow Herd to a Controlled Breeding Season
Mario Binelli, Thiago Martins, Tim Wilson, C. Sanders, Mark Warren, Matt Hersom, andCurt Lacy
This report aims to provide guidance to producers on practical aspects for moving from a system with no defined breeding season to a system with a defined season. Written by Mario Binelli, Thiago Martins, Tim Wilson, Cindy Sanders, Mark Warren, Matt Hersom, and Curt Lacy, and published by the UF/IFAS Department of Animal Sciences, revised January 2023.
Corn Gluten Feed for Beef Cattle
Bob Myer and Matt Hersom
Criando gallinas ponedoras en el patio
Mary E. Henry, Jessica M. Ryals, Alicia Halbritter y Derek L. Barber. Traducido por Jonael Bosques y Francisco Rivera
Los recursos informativos para vender huevos o producir a gran escala también son provistos en esta publicación. Este documento es el AN239-Span, uno de una serie del Departamento de Ciencias Animales, UF/IFAS Extension. Publicación original de septiembre de 2023.
Cull Whole Peanuts as a Feed Supplement for Beef Cows
Bob Myer, Gary Hill, and Matt Hersom
Culling and Replacement Rate in the Beef Cow Herd
Matt Hersom, Todd Thrift, and Joel Yelich
Custom Exempt Red Meat and/or Poultry Slaughter Facilities in Florida
Chad Carr andLarry F. Eubanks
Diagnóstico de preñez en ganado de carne
Maria Camila Lopez Duarte, Kalyn Waters, Nick Simmons y Angela Gonella
Este documento está dirigido a productores de ganado de carne, trabajadores del campo y agentes de Extensión con el propósito de brindar información sobre los métodos de detección y diagnóstico de preñez disponibles en la actualidad. Este documento es AN394-Span, una publicación del Department of Animal Sciences, UF/IFAS Extension. Fecha original de la publicación: enero 2025.
Distiller Grains for Beef Cattle Feeding
Bob Myer, Travis Maddock, and Matt Hersom
Does the Method of Castration Affect Calf Performance?
Trey Warnock, Matt Hersom, and Todd Thrift
Economic Evaluation of Dairy Cow Stocking Density
Albert De Vries, Haile Dechassa, andHenk Hogeveen
What is the optimal number of dairy cows in a pen after their transition period? This document discusses the economically optimal stocking density for lactating dairy cows, measured as maximum profit per stall. It also introduces a spreadsheet that can be used to calculate the effects of various inputs on the economically optimal stocking density.
Economic Feasibility of Cooling Dry Cows: Findings and Spreadsheet
Fernanda Ferreira, Geoffrey Dahl, andAlbert De Vries
The negative effects of heat stress in lactating cows are well known, but only recent studies have explored those effects along with the full benefits of cooling dry cows. Recent work at the University of Florida has demonstrated the benefits of dry cow cooling on calf performance and cow health in the next lactation. This 5-page fact sheet discusses the economic losses from milk production due to heat stress, investment, utilities, maintenance, and feasibility analysis.
Economic Value of Genetic Merit of Dairy Semen
Albert De Vries
Attempts to calculate the economic value of semen have been made since at least the 1970s. The basic calculations have since become available. This fact sheet reviews these calculations, adds a few other considerations, and offers estimates of the worth of the genetics of dairy semen.
Educational Opportunity for Showing Market Animals by Breed
Travis Arp, Chad Carr, andWarren Beeler
This article discusses the ongoing importance of junior livestock shows for the educational value and leadership opportunities they provide, and the challenges that need to be considered for continuing relevance.
Effect of Age at Castration on Beef Calf Performance
Amie Imler, Todd Thrift, Matt Hersom, and Joel Yelich
Effects of Season of Birth on Dairy Cow Longevity in Florida
Izabella M. Toledo, José P. Santos, andGeoffrey Dahl
In Florida, the birth of dairy cows during the coolest months of the year is associated with increases in the number of cows that stay in the herd for more than 5 lactations. Birth season also affects the number of cows sold and dead. Producers may benefit from this data by making birth season management adjustments to possibly increase cow longevity in dairy herds. Written by Izabella M. Toledo, José Eduardo Portela Santos, and Geoffrey E. Dahl, and published by the UF/IFAS Department of Animal Sciences, February 2026.
Enfermedades Aviares Transmisibles a Humanos
Michael A. Davis, Gary D. Butcher y F. Ben Mather
Las personas que interactúen con aves ya sea como mascotas o como animales de producción, deben informarse sobre ciertas enfermedades aviares zoonóticas. Este tipo de enfermedades pueden transmitirse de animales a humanos. Los humanos rara vez contraen enfermedades aviares y no deben desanimarse de criar aves porque estas enfermedades no representan una amenaza grave para la mayoría de las personas. Sin embargo, los propietarios de aves deben estar informados sobre enfermedades zoonóticas y buscar asistencia médica si sospechan que pueden haber contraído una enfermedad de un ave. Este documento es PS23-Span, una publicación del Department of Animal Sciences, UF/IFAS Extension. Fecha original de publicación: abril 2025.
Estrus Synchronization Protocols for Natural Service
Daniella C. Heredia, Angela Gonella-Diaza, andKalyn Waters
This publication is intended for producers interested in improving the reproductive efficiency and performance of their cows. This publication explains the process of estrus synchronization and the protocols that can be used for natural service synchronization. Written by Daniella Heredia, Angela Gonella-Diaza, and Kalyn Waters, and published by the UF/IFAS Department of Animal Sciences, February 2025.
Factors Affecting Egg Production in Backyard Chicken Flocks
Jacqueline P. Jacob, Henry R. Wilson, Richard D. Miles, Gary D. Butcher, and F. Ben Mather
This document is about the various factors that influence egg production in backyard chicken flocks. It outlines both noninfectious and infectious causes of reduced productivity, including nutritional deficiencies, environmental stressors, parasites, diseases, and management practices. The guide provides practical insights for identifying and addressing issues that may lead to a decline in egg output, helping poultry keepers maintain healthy and productive flocks. Original publication date April 1998.
Factors that Affect Calf Selling Price at Marketing
Matt Hersom and Todd Thrift
Feeding Ensiled Citrus Pulp to Finishing Pigs
J. D. Crosswhite, N. B. Myers, A. T. Adesogan, J. H. Brendemuhl, D. D. Johnson, and C. C. Carr
Feedstuff Considerations for Feeding Bulls
Matt Hersom and Todd Thrift
Financial Impacts of Late-Gestation Heat Stress on Cow and Offspring Lifetime Performance
L. T. Casarotto, J. Laporta, and G. E. Dahl
This publication describes the financial implications of ignoring heat stress in dry cows to assist dairy producers in decisions about installation of heat abatement measures and cooling cows in that stage of the production cycle. Written by L. T. Casarotto, J. Laporta, and G. E. Dahl, and published by the UF/IFAS Department of Animal Sciences, November 2021.
Florida 4-H Dairy Record Book
Karen Hamilton, Chris Decubellis, Chris Holcomb, and Sarah Hensley
Florida 4-H Poultry Project Record Book
Chris Decubellis
Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Food Safety Control Points
Matt Hersom, Max Irsik, andTodd A. Thrift
Other Contacts: John Arthington
This section includes pages 11–36 of the complete handbook.
Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Introduction
Matt Hersom, Max Irsik, andTodd A. Thrift
Other Contacts: John Arthington
Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Quality Control Points
Max Irsik, Todd A. Thrift, andMatt Hersom
This section includes pages 43–73 of the complete handbook.
Florida Cow-Calf and Stocker Beef Safety and Quality Assurance Handbook: Record Keeping for Beef Quality Assurance
Max Irsik, Todd A. Thrift, andMatt Hersom
This section includes pages 37–42 of the complete handbook: Best Management Practices—Animal Treatment Records; Best Management Practices—Feed Records; Best Management Practices—Chemical Records
Galloping into the Future: Genetic Tips and Tools for the Horse Owner
Laura Patterson Rosa, Carissa Wickens, and Samantha A. Brooks
Genetic Selection for Gaits in the Horse
Laura Patterson Rosa, Carissa Wickens, and Samantha A. Brooks
A UF/IFAS numbered Fact Sheet. Published by Animal Systems
Growing Calf and Show Steer Feed Management
Matt Hersom and Todd Thrift
Harvesting, Storing, and Feeding Forages as Round Bale Silage
Matt Hersom and William E. Kunkle
How Are Cows Cooled on Dairy Farms in Florida?
Bethany Dado-Senn, Geoffrey E. Dahl, and Jimena Laporta
How Much Does Bad Hay Cost a Beef Cattle Producer?
Matt Hersom and Todd Thrift
How the Veterinary Feed Directive Affects Cattle Owners
Matt Hersom, Todd Thrift, and Joel Yelich
How to Measure Body Condition Score in Florida Beef Cattle
Matt Hersom and Todd Thrift
Identificación del Estrés Térmico en Vacas Lecheras
Izabella Toledo y Geoffrey Dahl
Identification and Control of Internal Parasites in Small Ruminants
Izabella Toledo, Kevin Korus, Cassidy Dossin, Lizzie Whitehead, and Caetano Sales
The management of gastrointestinal parasites is one of the primary concerns of small ruminant producers. It is best practice for producers to understand and monitor for signs of illness in their herd or flock and use appropriate methods to identify parasite infection. This publication discusses symptoms of parasite infection, identifying animals for testing, managing anthelmintic resistance, and more. Written by Izabella Toledo, Kevin Korus, Cassidy Dossin, Lizzie Whitehead, and Caetano Sales, and published by the UF/IFAS Department of Animal Sciences, April 2025.
Implants for Cow-Calf and Stocker Beef Cattle
Matt Hersom and Todd Thrift
Implications of Cow Body Condition Score on Productivity
Matt Hersom, Todd Thrift, and Joel Yelich
Implications of Round Bale Dimensions on Hay Use
Matt Hersom, Todd Thrift, and Joel Yelich
Inclusion of Direct-Fed Microbials in Lactating Dairy Cow Diets
S. L. Bennett andAntonio Faciola
This report summarizes the information relating to the usage of direct-fed microbials, such as their modes of action and effectiveness in lactating dairy cows. Written by S. L. Bennett and A. P. Faciola, and published by the UF/IFAS Department of Animal Sciences, December 2021.
Incorporating Brahman Genetics in the Cow Herd to Alleviate Heat Stress
Kaitlyn Sarlo Davila, Heather Hamblen, Serdal Dikmen, Peter Hansen, Todd Thrift, and Raluca Mateescu
Incorporating Brahman genetics into the cow herd alleviates heat stress. This publication discusses Brahman adaptation, challenges and benefits, and recommended Brahman incorporation. Written by Kaitlyn Sarlo Davila, Heather Hamblen, Serdal Dikmen, Peter Hansen, Todd Thrift, and Raluca Mateescu, and published by the UF/IFAS Department of Animal Sciences, October 2021.
Infectious Bronchitis Virus: Classical and Variant Strains
Gary D. Butcher, David P. Shapiro, and Richard D. Miles
Insect Bite Hypersensitivity in Horses
Rosanna Marsella, Nicky Craig, Carissa Wickens, and Samantha Brooks
Insect bite hypersensitivity, an allergy to the bites of such insects as mosquitoes, biting flies, and Culicoides species (biting midges or "no-see-ums") is one of the most common allergies in horses. This article describes allergic skin disease in horses and its management, and provides steps for insect bite sensitivity in particular to control the itching, treat secondary infections, and prevent further bites.
Intestinal and Tracheal Parasites of Poultry
Gary D. Butcher and Michael A. Davis
Lamb and Variety Meat Retail Identification Cuts
Brian Estevez, Chad Carr, and Larry Eubanks
Management of Postpartum Anestrus in Beef Cows
Kalyn Waters andGraham Cliff Lamb
Mastitis in Small Ruminants
Izabella Toledo and Justina Dacey
Mastitis often reduces animal performance and productivity as well as farm profitability. The purpose of this article is to help small ruminant producers to identify, treat, control, and prevent mastitis in small ruminants. Written by Izabella Toledo and Justina Dacey, and published by the UF/IFAS Department of Animal Sciences, September 2021.
Methods of Trace Mineral Supplementation
Matt Hersom and Todd Thrift
Milking Management Program: Proper Milking Procedures to Optimize Milking Efficiency and Milk Quality
Izabella Toledo
The purpose of this article is to help producers and herd managers improve milking management and produce high-quality milk. The article may be used as a training tool for new and existing employees. Written by Izabella Toledo, and published by the UF/IFAS Department of Animal Sciences, October 2021.
Mycoplasma Gallisepticum - A Continuing Problem in Commercial Poultry
Gary D. Butcher
This document is about Mycoplasma gallisepticum (MG), which remains a persistent challenge in the commercial poultry industry worldwide, despite eradication efforts in grandparent stock and turkeys. The organism, fragile outside the host, causes long-term respiratory infections in chickens, complicating control in multi-age flocks. Original publication date May 2002.
Nursing Calf Deworming
Jeffrey N. Carter and Matthew J. Hersom
Nutrition at Early Stages of Life Determines the Future Growth and Reproductive Performance of Beef Calves
Philipe Moriel
A UF/IFAS numbered Fact Sheet for Commercial audience(s). in support of UF/IFAS Extension program: Animal Systems
Nutrition at Early Stages of Life Determines the Future Growth and Reproductive Performance of Dairy Calves
Philipe Moriel andLuiz Ferraretto
This fact sheet summarizes some of the research conducted in calf nutrition and nutrition’s impact on the growth and reproductive performance of dairy calves. Written by Philipe Moriel and Fernanda Batistel, and published by the UF/IFAS Department of Animal Sciences, revised November 2021.
Nutritional Management of Bulls
Matt Hersom and Todd Thrift
Potential for Gossypol Toxicity When Feeding Whole Cottonseed to Beef Cattle
R. O. Myer, L. R. McDowell, and M. J. Hersom
Practical Uses for Ultrasound in Managing Beef Cattle Reproduction
Mario Binelli, Thiago Martins, John Arthington, Kalyn Waters, Vitor Mercadante, Philipe Moriel, andAngela Gonella-Diaza
This publication aims to discuss the use of ultrasound to assist with beef cattle reproduction, which includes evaluation of the pre-service status of heifers and cows, diagnosis of pregnancy, determination of fetal age and sex, and evaluation of reproductive fitness of embryo recipients. Written by Mario Binelli, Thiago Martins, John Arthington, Kalyn Waters, Vitor Mercadante, Philipe Moriel, and Angela Gonella-Diaza, and published by the UF/IFAS Department of Animal Sciences, revised April 2023.
Pre-Breeding Considerations for the Development of Replacement Beef Heifers
Carla D. Sanford andGraham Cliff Lamb
Other Contacts: Kalyn Waters andJohn Arthington
Preconditioning Calves Using Co-products
Matt Hersom, Todd Thrift, and Joel Yelich
Pregnancy Diagnosis on Beef Cattle Today
Maria Camila Lopez Duarte, Kalyn Waters, Nick Simmons, and Angela Gonella
This publication is directed to beef producers, farmworkers, and Extension agents with the purpose of providing information regarding current pregnancy diagnosis methods for beef cattle. Written by Maria Camila Lopez Duarte, Kalyn Waters, Nick Simmons, and Angela Gonella and published by the UF/IFAS Department of Animal Sciences, May 2024.
Procedimientos de Ordeño
Izabella Toledo
This brochure shows steps to improve milk quality and efficiency when milking cows. Written by Izabella Toledo, and published by the UF/IFAS Department of Animal Sciences, October 2021.
Programa de Manejo del Ordeño: Procedimientos de Ordeño Adecuados para Optimizar la Eficiencia del Ordeño y la Calidad de la Leche
Izabella Toledo
Esta publicación esta destinada al personal de trabajo encargado de las labores diarias de la producción en establecimientos de producción de leche. Written by Izabella Toledo, and published by the UF/IFAS Department of Animal Sciences, October 2021.
Proper Milking Procedures
Izabella M. Toledo
These brochures illustrate steps to optimize milking efficiency and milk quality as well as the importance of environmental management in barns and milking parlors. Written by Izabella Toledo, and published by the UF/IFAS Department of Animal Sciences, November 2021.
Properly Cleaning Portable Milking Units: A Step-by-Step Guide
Izabella Toledo and Chris Decubellis
This article aims to help small dairy producers learn how to properly clean portable milking machines so they can improve milk quality and prolong the life of milking equipment. This publication is accompanied by one brochure that aims to summarize the steps for proper cleaning of portable milking units. Written by Izabella Toledo and Chris Decubellis, and published by the UF/IFAS Department of Animal Sciences, April 2024.
Protocolos de sincronización de celo para servicio natural
Daniella C. Heredia, Angela Gonella-Diaza, andKalyn Waters
Las operaciones de cría de ganado dependen de la eficiencia reproductiva. Existen diferentes tecnologías reproductivas que pueden ayudar a incrementar la productividad de las operaciones de cría. El uso de tecnologías para manejo reproductivo permitirá a los productores concentrar la concepción al inicio de la temporada de monta. Como consecuencia, los partos se concentrarán al inicio de la temporada de parición y se producirá un grupo más homogéneo de terneros. Esta publicación está dirigida a productores que estén interesados en mejorar la eficiencia reproductiva y el desempeño de sus vacas. Aquí se explica el proceso de sincronización del celo y los protocolos que se pueden utilizar para el servicio natural en los Estados Unidos. Tenga en cuenta que, si usted se encuentra radicado en otro país, es posible que los protocolos de sincronización y las hormonas disponibles en su región no sean los mismos que se describen en esta publicación.
Raising Backyard Chickens for Eggs
Mary E. Henry, Jessica M. Ryals, Alicia Halbritter, and Derek L. Barber
A UF/IFAS numbered peer reviewed Fact Sheet for Homeowner audience(s). in support of UF/IFAS Extension program: Animal Systems
Recognizing Heat Stress in Dairy Cows
Izabelle Toledo and Geoffrey Dahl
Reproductive Tract Score: A Tool for Evaluating Beef Heifer Reproductive Potential
Mario Binelli, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, João Bittar, Philipe Moriel, Angela M. Gonella-Diaza, Lauren Butler, and Cindy Sanders
This publication explains the RTS methodology and suggests how it can be implemented in a cow-calf operation. Written by Mario Binelli, Thiago Martins, Cecilia C. Rocha, Felipe A. C. C. Silva, João Bittar, Philipe Moriel, Angela M. Gonella-Diaza, Lauren Butler, and Cindy Sanders, and published by the UF/IFAS Department of Animal Sciences, October 2021.
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