Pruning, Harvesting and Maintenance of Florida-Friendly Edible Landscapes

There are many different terms for edible landscaping: foodscaping, food forest, permaculture, square-foot gardening, and urban agriculture. But the Florida-Friendly Landscaping (FFL) principles represent best management practices that can be applied to all types of edible landscapes. This series is for Floridians interested in expanding their own edible landscapes, with information about creating a backyard garden that delivers fresh food in an affordable, sustainable way.

In 2025, as an administrative change, the UF/IFAS Department of Environmental Horticulture was sunsetted. Faculty and staff were rehomed to other departments, primarily the Departments of Horticultural Sciences and Agronomy (turf), and the School of Forest, Fisheries and Geomatics Sciences (arboriculture).